Pre rinse, wash and sanitize equipment per company standards. Visually inspect other equipment sanitor's work and complete sanitation checklist following each wash. Work directly with the sanitation manager and quality control technician to correct cleaning deficiencies that may exist after the inspection Keep area clean and organized Understanding and use of cleaning che

Active participation with leading and driving results to meet individual, team, and department objectives. Includes training, identifying process improvements, proposing solutions and leading the implementation resolution(s). Serve as subject matter expert on department processes and procedures, SAP and BI, collections and deductions. Train team members and other business

Liaison between Warehouse operators on inventory related issues. Systematically/physically returns WIP to freezer location Monitor and track all material movements to ensure inventory accuracies Perform daily physical inventory cycle counts in accordance with the published schedule Conducts counts on materials and finished goods upon request Maintain housekeeping in a dry

Maintains spare parts service level, inventory turns, inventory accuracy. Develops action plans with deadlines to achieve the goals set forth by management and track progress on a regular basis. Assists in establishing and maintaining policies and procedures for the stock room area in accordance with the industrial manufacturing standards. Engages in all aspects of safety

Understanding of the Food Safety and Quality Objectives and Global Food Safety and Quality Policy. Ensure that our foods meetstandards and specifications. Understanding and identification of non conforming raw materials, semi finished and finished foods. Report food safety and quality non conformances and deviations to FSQA Manager. Placing food on hold physically and in

Prepare ingredients accurately as specified by the recipe; feed starters, mother, potatoes, peppers, onions, etc. Prepare and mix ingredients to specified mixing time and temperature. Continually monitor and control the temperatures of dough during the mixing process and the final mixing stage of the dough. Add ingredients in the order specified by a recipe to obtain desi

Set up Divider and inspect to assure it is ready to operate Ensure doubles are removed before entry into proofer Monitor dough consistency and communicate with Mixer Operator and Foreperson Ensure dusters do not run out of Muffin cornmeal Ensure Monkey Paws timing inspected and aligned with proofer cups Dough flow hopper to be scraped each hour and stairs kept clean of fl

Inspect the product to ensure it meets established standards and specifications and watch for upside down products. Discard any out of spec product. Assist with un jamming. Feed on trays and/or stack off trays. Maintain the proper flow of product into the pattern formers and re pack any missing or damaged product in packages. Tailor trays and stack off trays from the tray

Set up Divider and inspect to assure it is ready to operate Ensure doubles are removed before entry into proofer Monitor dough consistency and communicate with Mixer Operator and Foreperson Ensure dusters do not run out of Muffin cornmeal Ensure Monkey Paws timing inspected and aligned with proofer cups Dough flow hopper to be scraped each hour and stairs kept clean of fl

Set up Divider and inspect to assure it is ready to operate Ensure doubles are removed before entry into proofer Monitor dough consistency and communicate with Mixer Operator and Foreperson Ensure dusters do not run out of Muffin cornmeal Ensure Monkey Paws timing inspected and aligned with proofer cups Dough flow hopper to be scraped each hour and stairs kept clean of fl

Inspect product to ensure it meets established standards and specifications and watch for upside down products. Feed on trays and/or stack off trays. Maintain the proper flow of product into the pattern formers and re pack any missing or damaged product in packages. Tailor trays and stack off trays from the tray line when necessary. Monitor and assist the tray feeder to e

Set up Divider and inspect to assure it is ready to operate Ensure doubles are removed before entry into proofer Monitor dough consistency and communicate with Mixer Operator and Foreperson Ensure dusters do not run out of Muffin cornmeal Ensure Monkey Paws timing inspected and aligned with proofer cups Dough flow hopper to be scraped each hour and stairs kept clean of fl

Provides technical repairs to complex electronic, mechanical, and Programmable Logic Controllers (PLCs). Troubleshoots, repairs, fabricates, and/or installs electronic systems, complex gauges, instrumentation repairs, and new parts including mechanical and electronic interfaces Troubleshoots, repairs, adjusts, installs, and programs electronic, electric, and pneumatic con

Has at least a basic mechanical knowledge of working with tools. Be able to work independently as well as in teamwork. Be able to follow instructions on how to perform work tasks involving Dry or Wet Cleaning. Must have the ability to learn multiple tasks and the proper procedures for performing these tasks. Learn the time frames given for each job, and learn to utilize t

Monitor and control efficiency of Sheeting Line to assure that dough mixes do not exceed the capacity Assure when specifications allow reuse of waste dough from the Sheeter Line that it is incorporated back into the dough mixes by percentages allowed. Verify floor batch time to assure dough is acceptable for forming units. Verify texture and temperature of dough to assure